• John Boos Block WAL-CCB183-R Round Classic End Grain Butcher Block Butcher Block measures 18 inches round and is 3 inches thick.
• Made in the USA: Each John Boos Butcher Block and Cutting Board is proudly made in Effingham, Illinois by skilled craftspeople using time honored techniques since 1887.
• This chopping block is made from sustainably sourced, hand-selected solid American Black Walnut Wood.
• Features iconic and durable End Grain construction. All John Boos Blocks and cutting boards are designed to meet the durability and food safety requirements of culinary professionals. Classic Collection Chopping Blocks are meant for daily countertop use and storage and are not reversible.
• Care: hand wash and dry. Apply John Boos Mystery Oil regularly (more often in dry climates, and when the board is brand new), use John Boos Board Cream to seal the wood surface after applying Mystery Oil. Oil and cream sold separately on desertcart.
• The Professional Choice: Often imitated, Boos Boards and blocks are the preferred cutting surfaces of top chefs and restaurants around the world.
• Safe for fine cutlery: Wooden cutting boards are easier on knives than plastic boards (which can dull knives more quickly).

Bring home a culinary classic from the Classic End Grain Chopping Block collection by John Boos. The Classic chopping block collection features butcher blocks made with beautiful end grain construction, resulting in the iconic checkerboard wood pattern. Classic blocks are available in both round and square shapes, in 3 or 4 inch thicknesses. True to their roots, Classic Collection chopping blocks not reversible, and are ideal for daily cutting, chopping and food preparation tasks. Since 1887, every genuine John Boos cutting board and butcher block has been proudly made in Effingham, Illinois by skilled craftspeople using time honored techniques. Today, USA made John Boos cutting boards and butcher blocks are used and loved in commercial and home kitchens worldwide. Generations of culinary professionals have trusted and relied on John Boos products, because Boos blocks and cutting boards are designed to meet the demanding requirements of culinary professionals who expect the highest level of quality and food safety standards. The robust and durable construction gives the work surface a commercial grade toughness that protects the sharp edge on fine cutlery. Often imitated, John Boos and Co. is internationally known for its expertise in crafting American hardwoods into products of beauty, durability and function. Simple board care can ensure this heirloom, handcrafted board is a favorite in your kitchen for years to come. Every John Boos Board and Block comes with a food safe natural oil finish that helps protect the wood during transit. Once a month, apply an even coat of John Boos Mystery Oil (NSF approved, sold separately), and allow it to soak in overnight. Repeat this process more often when the board is brand new or if you live in a dry, arid climate. John Boos recommends applying John Boos Board Cream (also sold separately) to seal the top of the wood surface after applying the Mystery Oil. A few quick minutes of regular oil application will ensure your new board is properly seasoned, and ready for work! After use, wash board with warm, soapy water (all wooden cutting boards are not dishwasher safe and should not be soaked in water)..