Ancient Chinese medical bible established over 2000 years ago has the following words: "Shen Nong (a legendary ancient Chinese doctor) tasted hundreds of herbs and got poisoned 72 times a day. Tea has been the cure to all". This was the earliest recognition of the medical use of tea in China. About 50 years ago, scientists extracted a type of polyphenol material from tea leaves which is called condensed tannin. It is named "tea polyphenol" because of the level of concentration of this material in tea leaves and is key to the medical functionality of tea. It has strong anti oxidant effect and can be used to effectively clean up excessive free radicals such as superoxide and Lipid peroxidation. DAMINGTANG Theaflavins Tea Polyphenol is developed by Professor Yang Xianqiang of Zhejiang University, extracted from organic tea leaves, decaf, and function effectively in facial beautification, detoxification, anti-radiation,adjuvant treatment of cardiovascular disease and improving the immune system. DAMINGTANG Theaflavins Tea Polyphenol contains high purity theaflavins and decaf tea polyphenol (98% + purity) combined with vitamins that boost the anti oxidant effect. It is a type of green and healthy food supplement produced out of modern technology.
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