When the weather is warm and your patrons are hungry, nothing is more satisfying than getting outside and cooking up your signature meats and vegetables for them to enjoy! Simply put your product inside the unit, slow cook it to perfection, and watch as the smoky flavor transforms it into a mouth-watering dish. With a 60" x 24" footprint, you'll have plenty of room to smoke ribs, brisket, or even an entire pig! Plus, this smoker fits comfortably on any deck or patio, while still leaving plenty of room for a bar, outdoor seating area, or fire pit. To provide you with the best possible savings on shipping costs, this unit ships knocked down.
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