🍳 Elevate your kitchen game with the wok that works as hard as you do!
The Calphalon Signature 12" Hard-Anodized Nonstick Wok combines a 1.5x more durable nonstick surface with heavy-gauge aluminum for even heating and oven-safe versatility up to 500°F. Designed for professional-level performance, it features a metal-utensil-safe 3-layer coating, cool stainless steel handles, and dishwasher-safe convenience, all backed by a lifetime warranty and recognized as the best overall nonstick cookware by Good Housekeeping.
| Color | Hard-Anodized Nonstick |
| Is the item dishwasher safe? | Yes |
| Material Type | Aluminum |
| Has Nonstick Coating | Yes |
| Product Care Instructions | Hand Wash Only |
| Handle Material | Stainless Steel |
| Item Weight | 8.2 Pounds |
| Capacity | 12 Inches |
| Compatible Devices | Gas |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Is Oven Safe | Yes |
| Additional Features | Oven Safe, Non Stick |
L**S
Not exactly the same as older versions.
This pot is not as wide as my old pot, but it is a slightly taller. This also means I can't use the old lid on the new pot as a back-up. I prefer the older version because it has a wider base to brown my rice. Not a big difference, which I will probably not notice when I start cooking with it.
S**Y
Great Calphalon pot and lid
Love this Calphalon pot. Had one for 35 yrs and it finally developed a food cook line. Bought this as a replacement. Wish it had a small vent hole in the glass top, but love Calphalon and love this pot. Well worth the money!!!!! It will last me another 35 yrs.
B**D
Availability
Pan quality:it is the only brand we use at home.
P**A
Does the job!
Love this wok! Great for our stir-fry meals. Super easy cleanup!
A**N
Good non-stick wok
Bought for my son who loves to cook. He liked this wok and found it was non-stick.
P**E
Love everything except for the handle
I love this wok. Size works perfect for me. My only gripe is the handle. It’s too skinny (narrow?) for the wok size. When you’re trying to pour the food from the fairly full wok into the serving dish, the wok will not stay in place when your hand is wet (or oily). The wok will rotate in your hands due to the weight of the wok n food! I finally discovered that I need to wrap the handle with my dish towel which then gives me a better grip of the wok handle when my hand is wet and thus keep the wok in the position I want to get the food into the dish!
L**S
Perfect
Perfect
J**Y
Nice wok for high temperature cooking
Very non stick and pretty fit for high temperature cooking like Chinese food. Super easy to clean.
Trustpilot
1 month ago
2 weeks ago
